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Spiced Squash Soup
Servings 8
Ingredients
- Pumpkins or Squash 1 large or two small you want around 1kg of flesh
- 2 chopped onions
- 2 garlic cloves
- 1 red chilli finely chopped
- 1 piece of ginger
- 1/2 tbsp curry powder
- 800 ml of vegetable stock
- Coconut yoghurt or sour cream
Recipe Notes
f you are making this for children or want a milder soup then replace half of the stock with coconut milk.
We often make this soup with leftover roast vegetables including carrots, sweet potatoes and onions. Just add them with the squash.