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No Added Sugar Peanut Butter and Chocolate Cookies

No Added Sugar Peanut Butter and Chocolate Cookies

These No Added Sugar Peanut Butter and Chocolate Cookies are so moreish and really simple o make 

Prep Time 10 minutes
Cook Time 11 minutes
Total Time 21 minutes
Servings 24

Ingredients

  • 1 Large Egg
  • 113 grams  Honey
  • 266 grams Peanut Butter we used smooth
  • 100 grams Dark Chocolate Chips
  • 3 Tablespoons Barleycup Instant Cereal Drink
  • 100 grams Spelt Flour

Instructions

  1. Preheat oven to 170 degrees C or 350 degrees F and line two baking sheets with parchment.  In a bowl whisk the egg until frothy.
  2. Add the honey, Barleycup and peanut butter to the bowl and stir until all mixed together.  Then add your extras - we chose chocolate chips.

  3. Then add your flour - if you are gluten free then you can replace the spelt flour with a suitable alternative.  Mix well until it forms a paste.
  4. Then take a small amount out and roll into a ball. We have a small school which is about a tablespoon.
  5. Place on a baking tray (about 12 per tray) and then flatten with a fork.  Bake for approximately 11 minutes. You want the edges to just start turning brown. Then wait five minutes before turning out on a wire tray to cool.